Recorded on October 27, 2022
Datassential team Jack Li, Beth Cushing, and Amanda Torgerson dig into how the restaurant landscape has evolved and where its headed, including the latest industry developments, new flavor trends, and other pertinent information you need to plan for your business.
What we cover:
- How much the restaurant industry has changed since the pandemic
- Restaurant opening and closure figures by state, cuisine, etc
- The changes made to restaurant hours and hiring practices
- And much more!
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